Burmatown

Warm, casual outlet offering traditional Burmese stir-fries, curries, noodles and Asian fusion dishes. Though the menu remains largely the same (that tea leaf salad! Those bao!), their grill boosts the menu with dishes like kalbi ribs or smoked salmon collars. 

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A long bar on one side of the room serves wine and beer and the front windows slide open for easy access to a large patio.