Monday – Saturday: 11am – 2pm (lunch); 4:30pm – 9pm (dinner)
Sunday: 11:30am – 8:30pm
The all-you-can-eat, everyday lunch buffet is justifiably famous for its range of North Indian dishes (eggplant pakora, kadahi lamb, chicken tikka masala, dal makhni, naan, etc.).
A focus on organic ingredients and the inclusion of gluten-free, vegetarian and vegan dishes make a meal here a comfortable one for all. Plus, we love the luxurious feel of the dining room. Comfortable chairs and tablecloths plus the unique statuary of Hindu gods under the soaring ceiling always make a meal here a memorable one.
Don’t Miss: Bengan Bartha, Goa Fish Curry, Rajasthani Style Goat Curry
All you can eat lunch buffet for $18.95 every Monday - Friday (11am - 2pm).
Sunday brunch – $23.95 (includes a drink of mimosa, lassi, soda, or chai)
** Gluten-free, vegetarian and vegan options available!
