Wed - Fri: 11:30am - 2pm (lunch); 5pm - 8pm (dinner
Sat - Sun: 11:30am - 8pm
Mon - Tue: Closed
Sandrino is a purveyor of fine wine and Italian dining from the esteemed Chefs Alessandro and Monika, a husband and wife duo, who moved to Sausalito from Trento, Italy in 2015.
Our Philosophy: we prepare delicious food for you, as we do for friends & family at home.
Tradition: we use our family recipes. Our pizza crust is thin and crispy. Each dish is prepared by hand, from scratch.
Ingredients: our ingredients are of the highest quality, organic & locally sourced when possible. All of our eggs are cage-free. Our pizza dough takes 48 to 60 hours to rise.
Wine: We know wine and we serve high-quality wines that we enjoy from famous wine regions. We also sell wine from Veneto and Trentino-Alto Adige regions, the Italian regions where we were born and raised.
