Join Marché on Wednesday, February 4th for a decadent 4-course menu paired with the acclaimed wines of Blue Farm Vineyard.

​***

1st Course: Artisan Cheese with Blue Farm wild honey, almonds

~Chardonnay Laceroni Vineyard 2023~

​

2nd Course: Lyonnaise Salad with frisée, arugula, lardons, poached eggs, croutons, warm vinaigrette

~Pinot Noir Russian River Valley 2023~

​

Entree: Duck Confit with green lentils, braised endive, pinot-noir duck jus

~Pinot Noir Anne Katherina Vineyard 2022~

​

Dessert: An Assortment of house-baked cookies

​***

Cost: $114 (includes gratuity but not tax)