Bungalow 44 is closing out the year with a 4-course feast for $95.

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Menu:

1st Course: (choice of) Buttermilk Fried Oysters; Hamachi; Ahi Crudo; Persimmon Bruschetta

2nd Course: (choice of) Lobster Bisque, Duck Confit Salad; Gnocchi with mushrooms; Grilled Head-on Shrimp; or Steak Tartare

Main Course: (choice of) Mushroom Risotto; Petrale Sole; Cajun-spiced Salmon; Short Rib with Mushroom Risotto; Kickin' Fried Chicken; Pork Chop; Lamb Shank; Filet Mignon with bone marrow

Dessert: (choice of) Panna Cotta + Berries; Sticky Toffee Cake; Chocolate Mousse; Butterscotch Pudding; Bungalow Beignets; Pandan Brulee

Bonus: Champagne Toast at midnight!

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If you're not a night owl, the restaurant is also offering an early seating 3-course dinner (5pm - 6:30pm) for $65.