Head to downtown San Rafael, where Hot Italian is serving up a lineup of crave-worthy brunch and dinner specials designed to impress.

​

For brunch (11am–3pm), dig into their signature pinsa romanas—light, airy, and loaded with flavor:

• Magnini Pinsa – smoked salmon, mozzarella, mascarpone, fresh dill
• Razzoli Pinsa – scrambled eggs, fennel sausage, caramelized onions, mozzarella & fontina
• Nibali Pinsa – eggs, seasonal mushrooms, spinach, crescenza, and a touch of truffle oil

Or keep it classic with the Mamma Margherita (burrata, tomato, basil) or the hearty Bresaola Brunch with cured Italian beef, eggs, and focaccia.

Pair it all with $10 mimosas & bellinis—or bottomless mimosas for $22.

​

For dinner, they’re offering a Mother’s Day prix-fixe for two ($49) featuring salumi, salad, and your choice of pinsa—perfect for sharing (or not 😉).

​

Great food, great value, and plenty of bubbles—Mom will approve.