Piazza D'Angelo is offering a Valentine's Day à la carte menu with seasonal specials for parties of two.

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From the Garden: (choice of) 

-- Insalata Di Pera ($20) OR Caesar Salad ($15)

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For the Table: (choice of)

Hamachi Crudo ($28); Oysters on the half shell ($26); Calamari Fritti ($22); Housemade Focaccia ($10)

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Wood Fired Pizza: (choice of) 

-- Margherita ($20), Zucca ($25), and Salmone ($25)

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House Made Pasta: (choice of)

-- Risotto with Dungeness Crab ($34)

-- Fettucini with lobster tail, tomato sugo ($34)

-- Spinach Fettucini w/mixed mushrooms, cream, thyme, mustard greens ($28)

-- Gnocchi with braised duck ragu ($28)

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Land and Sea: (choice of)

-- Grilled Wild Salmon ($36)

-- Pan Seared Branzino ($36)

-- Filet Mignon ($46)

-- Bone in Grilled Pork Chops ($36)

-- Scallops served with squid in risotto ($39)

-- Grilled Mary's Free Range Chicken ($33)