Treat Mom to a beautifully curated buffet filled with seasonal flavors, comforting classics, and a few indulgent surprises—because she deserves nothing less.
From the Carvery & Kitchen
- Rosemary & Thyme–Rubbed Prime Rib
- Salmon Wellington with Champagne Cream Sauce
- Roast Pork Tenderloin with Apple Chutney
Fresh & Flavorful Sides
- Tomato Soup
- Apple Walnut Salad with Raspberry Dressing
- Artisanal Cheese Board
- Sautéed Asparagus
- Garlic Mashed Potatoes
- Roasted Root Vegetables (red potatoes, parsnips, celery, carrots)
Sweet Endings
- Creamy Cheesecake
- Lemon Berry Cake
- Chocolate Petit Fours
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Cost: $83 (Adults); $35 (Children (8–12)