Podcast

Barfly Podcast: Michael Mindel

We chat with Michael Mindel, the CEO of Restaunomics. His clients include Poggio Trattoria and Copita Tequileria y Comida (both in Sausalito), with a new Copita coming soon to San Jose's Willow Glen.

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HERE'S THE DISH

Michael Mindel is the CEO of Restaunomics, a restaurant management and consulting company created to help independent and multi-unit restaurants navigate the unprecedented challenges facing the hospitality industry utilizing new ideas about customers, sales, marketing and technology. Current clients include Poggio Trattoria and Copita Tequileria y Comida.

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