The restaurant that fronts Villa Inn on a quiet stretch of Lincoln Avenue is recognized for its angular, space age interior and homey, Italian-ish food with a California twist. Chef de Cuisine David Sypnicki serves up pork ossobuco and chicken parmesan and a pasta lunch special with wine and salad that is straight out of Napoli.
Cafe Villa's full bar boasts a nice selection of whiskey, cocktails, California wines, and draft beer. And happy hour here is the real deal – that’s when beef and fried chicken sliders can be had for less than a Hamilton (that’s $10 to you and me).
Don’t Miss: Green Goddess Salad, Kurobuta Porchetta Sandwich, Ricotta and Pistachio Cake
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Happy Hour every Wednesday - Friday (4pm - 6pm)
$5 Draft Beers and $6 House Wines
$6 Bar Bites: Crispy Brussels Sprouts; Burger Slider; Fried Chicken Slider
$7 Bar Bites: Eggplant Parm Slider; Salmon Slider
$8 Bar Bite: Calamari Fritti
