Tuesdays: 11am-7pm
Looking for the freshest local produce, artisan foods, and farm-direct products in Marin? Starting Tuesday, June 23, Marin Community Farm Stands will bring a vibrant weekly farmers market experience to Downtown Larkspur every Tuesday from 11am–7pm (rain or shine).
Located in the downtown parking lot between Left Bank Brasserie and the American Legion, the market is curated by local food advocate Jim Baum and features an incredible selection of seasonal fruits and vegetables, sustainably raised meats, fresh seafood, artisan cheeses, breads, oysters, honey, olive oil, and other locally crafted specialties.
More than just a farm stand, Marin Community Farm Stands is dedicated to strengthening connections between local farmers and local tables. The focus is on showcasing Marin County's agricultural bounty, while supporting neighboring farms and producers throughout the region when certain products aren't available locally.
Shoppers can browse offerings from many of Northern California's most respected producers, including Star Route Farms, Paradise Valley Produce, Chileno Valley Ranch, Cowgirl Creamery, Nicasio Valley Cheese Company, McEvoy Ranch, Brickmaiden Breads, Hog Island Oyster Co., Drakes Bay Oyster Company, Marin Roots Farm, County Line Harvest, and dozens more.
Whether you're stocking up for the week, planning a dinner party, or simply looking for the season's best ingredients, Marin Community Farm Stands offers a one-stop shop for fresh, local, and sustainable foods.
