The Marin Restaurant Guide

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San Rafael

Red Rooster Brick Oven

Family-run restaurant specializing in wood-stone pizzas and American-Italian comfort food.

Known for their:
Pizzas
Fried Chicken Sandwich
Clam Chowder
Food type:
American
.
Pizza
.
Comfort Food
.
Italian
.
Serving:
Lunch
.
Dinner
.
Drinks available:
Wine. Beer
Hours:

Open Daily: 11am - 9pm

Outdoor seating available:
No

The Rundown

Nestled in the heart of San Rafael, Red Rooster Brick Oven is where delicious, thoughtfully crafted food meets a truly welcoming neighborhood vibe. 

The Mustache Pizza, the restaurant’s number one order, starts with Caputo 00 Italian flour and olive oil, aged for 24 hours before it is pressed into a thin crust. Cooked for 10-12 minutes at 450F in the house’s brick oven, the pizza emerges with a crispy, golden crust and a soft crumb before it is sprinkled with Parmesan and fresh basil.

The Buttermilk Fried Chicken is brined overnight with rosemary and lemon, bay leaf and thyme, and just the right amount of sugar and salt before they are tossed in seasoned flour mix and fried. It's served with house made honey-mustard sauce and two sides (choose from mashed potatoes, green salad, slaw, three styles of French fries, onion rings, crostini, or daily vegetable).

With its easy-going, family-friendly atmosphere, Red Rooster is the kind of place where everyone instantly feels at home. Even better—there’s no fee to reserve their space. Up to 50 guests can gather for lunch or dinner without the hassle of hosting at home or in the office. 

Don’t Miss: Clam Chowder, Buttermilk Fried Chicken, Pizzas

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