The Marin Restaurant Guide

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Novato

The Speakeasy

Full bar. Craft Cocktails. Elevated Bar Menu.

Known for their:
Speakeasy Burger
Couscous & Feta Salad
Lamb & Vegetable Kabob
Food type:
American
.
Hamburgers
.
Pub Grub
.
Cocktail Lounge
.
Serving:
Dinner
.
Lunch
.
Drinks available:
Cocktails
.
Wine
.
Beer
.
Great for:
Large Groups
.
Outdoor seating available:
No
Free parking:
Yes
Price Range:
$50 - $100 Per Person
Hours:

The Rundown

Drink like it’s a secret worth keeping. Behind the bookshelf from the Board Room, the cocktails tell their own story. At The Speakeasy Novato, every pour channels a hint of mystery and a dash of rebellion — think classics reimagined and signature sips designed to surprise. From velvet-smooth Old Fashions to smoky mezcal creations and botanical gin experiments, our bar is a playground for spirited indulgence.

The Speakeasy also boasts elevated bites! Owner/Chef Munther Massarweh is former Executive Chef at Chicago's famed Pump Room. Previously owned Wildfox as well as Rickey's -- both steakehouses in Novato. Previous owner of Blacksteer Steakhouse with locations in Novato, CA and Bend, OR. His experience with the Lettuce Entertain You Corporation in Chicago is what makes him one of the regions best chefs, successful restaurant operators and sought after caterers.

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Meet The Makers at

The Speakeasy

MEET YOUR MAKER

We chat with Munther Massarweh (chef/owner of Rickey's Restaurant, The Speakeasy) about Marin's restaurant scene as well as The Boardroom, his new "old-school" Chicago style restaurant/cocktail lounge/speakeasy that would make the Rat Pack proud.