Dumplings in various forms are found in many cuisines all around the globe. On Saturday, December 7th, Cavallo Point's Cooking School will teach you how to prepare mouthwatering delights from Asia to the Spanish Caribbean. Best of all, you get to eat the fruits of your labor!

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Class Menu:

-- Veggie Samosas with Tomato Tamarind and Coriander Sauces

-- Har Gow – Steamed Crystal Shrimp Dumplings

-- Empanadas with Chipotle Remoulade

-- Pierogi – Brown Butter and Onions

-- Nepalese Chicken Momos

-- Gyoza with Soy chili dipping sauce

-- Fuji Apple Caramel Dumplings

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Cost: $175 + tax & gratuity

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** Ticket includes two complimentary drinks (wine, sparkling wine, craft beer or non-alcoholic beverages), complimentary valet or self-parking.