Learn how to prepare time-honored dishes just in time for Thanksgiving and the yuletide season! Cavallo Point is hosting a Holiday Classics cooking class on Sunday, November 19th. Best of all, you'll get to eat the fruits of your labor!

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The Class Menu Includes:

-- Cranberry Orange Relish with Candied Ginger

-- Creme Fraiche Mashed Potatoes with Chives 

-- Roasted Butternut Squash with Sage and Toasted Walnuts

-- Brioche Dressing with Celery & Leeks

-- Brined & Roasted Turkey Breast

-- Pumpkin Tartlets with Spiced Pecans and Vanilla Bean Cream

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Cost: $125 per person plus tax & gratuity (includes complimentary valet or self-parking)

** Beer, wine, and sparkling wine will be available for purchase on-site.