Bungalow 44 is closing out the year with a 4-course feast for $98.

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Menu:

1st Course: (choice of) Beausoleil Oysters; Hamachi; Buttermilk Fried Oysters; Winter Greens

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2nd Course: (choice of) Crab Bisque, Duck Confit Salad; Roasted Cauliflower; or Steak Tartare

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Main Course: (choice of) Squid Ink Fettucini; Purple Sweet Potato; Short Rib with Mushroom Risotto; Kickin' Fried Chicken; Pork Chop; Lamb Shank; Filet Mignon with green peppercorn sauce

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Dessert: (choice of) Sticky Toffee Cake; Chocolate Mousse; Butterscotch Pudding; Bungalow Beignets; Pandan Brulee; Berries & Cream

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If you're not a night owl, the restaurant is also offering an early seating 3-course dinner (5pm - 6:30pm) for $68.