From Tuesday to Sunday (November 15 - 20), Piazza D'Angelo will be celebrating Truffle Week. Diners will be treated to a specially crafted menu highlighting fresh truffles from Alba, Italy, including house made pastas, pizzas, risottos, and more. 

They will also feature delicious Piemontese wine pairings that they've been saving for the occasion. But just like truffles, spots are limited... so reserve your table today!

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MENU:

-- Tartare Divitello ($48) - Rosotti Farm veal tartare, pickled shallots, extra virgin olive oil, shaved white truffles, chives, truffle aioli, toasted focaccia

-- Pizza Bianca ($65) - House made ricotta cheese, mozzarella di bufala, parmigiano reggiano, shaved white truffles

-- Tagliolini Con Burro ($65) - Thin fresh pasta, cultured butter, shaved white truffles

-- Risotto Con Funghi ($75) - Canaroli rice, butter, wild mushrooms, mushroom cream, shaved white truffles

-- Ravioli Con Pollo ($82) - Ravioli filled with braised chicken thigh,leeks,butter, crispy chicken skin, shaved white truffles

-- Formaggi E Tartufi ($35) - Nicasio Valley Taleggio or Valley Ford Grazin Girl gorgonzola, preserved quince, local honey, shaved chestnut, shaved white truffles