Celebrate Mother's Day with a decadent brunch buffet at The Club Restaurant (located at McGinnis Park Golf Club).
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Menu Options:
Carving Station - Leg of Lamb, Prime Rib, Baked Ham, Salmon Filet and Italian Sausage
Omelette Station: Offering a variety of ingredients, including smoked salmon, shrimp, cheese, mushrooms, peppers and more.
Main Buffet: Waffles, Eggs Benedict, Corned Beef Hash, Huevos Rancheros, Enchiladas, Chilaquiles, Scalloped Potatoes, Bacon, Scrambled Eggs, and assorted Danishes. Plus salads, Shrimp Louie, Quiche, and charcuterie.
Dessert: Assorted Cakes, Dessert Bar, and other sweet treats
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Cost: $50 per person
Insalata's is offering a tantalizing 3-course brunch for mom.
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Menu options include:
1st Course: (choice of) Sweet Offerings (scones, muffins, hot cross buns) OR Seasonal Fruit Platter
Entrée: (choice of) Eggs Benedict; Crispy Waffles w/smoked applewood smoked bacon; Wild Mushroom, Swiss Chard and Gruyere Cheese Frittata; Spring Salmon Salad; and Grilled Porcini Crusted Flat Iron Steak
Dessert: A Luscious box of Insalata's pastry treats to go
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Cost: $48 for Adults. $25 for Kids (8 & under)
Head to Piazza D"Angelo this Mother's Day for Italian brunch and dinner specials, in addition to their regular menu and seasonal dishes. Plus, all moms will receive a complimentary mimosa. After all, they've earned it.
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Brunch Specials: Tiramisu French Toast with mascarpone, chocolate shavings; Frittata with farmer's market vegetables; Baked eggs with oven-roasted tomato sauce, ricotta, mozzarella; Eggs Benedict con Salmone o Pancetta
Mother's Day Specials: Risotto with asparagus, lemon mascarpone, parmigiano; Pasta Primavera; Petrale sole, lemon, parsley, butter, roasted potatoes, farmer's market vegetables
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Reservations are encouraged!
Nothing says “je t'aime” like a truly great meal, oui? Treat the special mama in your life to a French dining experience at Left Bank this Mother’s Day! Left Bank Brasserie is serving a spectacular 4-Course Prix Fixe dinner for $92, along with a reduced regular menu. All menu items also available a la carte.
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First Course: Spring Garlic Soup ($12)
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Second Course: Crab and Asparagus Salad ($30)
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Main Course: (choice of)
Wild Mushroom Risotto ($38)
Filet of Beef ($45)
Day Boat Scallops ($42)
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Dessert: Strawberry Shortcake ($14)
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Dinner is available from 3pm - 8pm. Reservations encouraged.
Toast mom in style with a hearty brunch and waterfront views.
Lighthouse Bar & Grill will be hosting a Mother's Day Brunch this Sunday from 10am - 3pm. The restaurant will be serving a special a la carte menu (eggs Benedict, omelettes, pancakes, and other tasty treats) as well $15 bottomless mimosas and $7 Spicy Bloody Marys (with purchase of an entree).
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Reservations required. Book online or call (415) 381-4400.
