The beet goes on over at Copita in Sausalito! The restaurant is now offering a new small plate featuring roasted golden & red beets, Cara Cara orange, spicy pistachios, fried leeks, Laura Chenel goat cheese, basil, and cranberry vinaigrette. Head over to Copita and just "beet it."
Get ready to mangia mangia! Join Piazza D'Angelo on Wednesday evenings for classic Chicken Parmigiano + 40% off full bottles of Southern Italian wine.
