Syrian Chicken Fattoush Salad
(Chef Heidi Krahling's salad is a longtime Marin favorite!)
Romaine lettuce, toasted pita, feta cheese, onions, cherry tomatoes, olives, cucumber, cilantro, mint, lemon vinaigrette ($24)
Salmon Fattoush Salad ($30)
Rustic Chop Salad
Chopped romaine, tomatoes, hard-cooked eggs, bacon and scallions in a champagne vinaigrette, topped with blue cheese crumbles from Point Reyes Farmstead Cheese Co. ($15.50).
Asian Chicken (or Organic Tofu) Salad
With all due respect to Comforts in San Anselmo (which is famous for their Signature Chinese Chicken Salad), we think Kitti's offers a version that is just as good, if not better!
Shredded Romaine and Iceberg lettuce, sesame seeds, crispy rice noodles, rice vinegar & sweet chili dressing ($16)
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Tea Leaf Salad
Burmese fermented tea leaves, green cabbage, romaine hearts, dried shrimp, mixed Burmese beans, peanuts, seeds, fried garlic, jalapeño, tomato, lemon, fish sauce. The salad is made table side by your server, and it's big enough to share your dinner companion.
Gluten-free and vegetarian options available upon request. ($16 - $19.50)
Bachelor
Meet one of the most eligible Bachelors in town!
This hearty salad consists of mixed greens, arugula, grilled flat iron steak, blue cheese, herb roasted potatoes, cherry tomatoes, savory herbs, balsamic vinaigrette, and is topped with caramelized onions and breadcrumbs.