Left Bank Brasserie is paying homage to "Poisson d'Avril" (April Fools' Day) in France, by serving a special fish-centric menu item on April 1st.
Enjoy Pan Seared Skate Grenobloise ($31) with grilled asparagus and roasted fingerling potatoes.
In addition, 10% of sales of these items on that day will be donated to the BayEcotarium, whose mission is to protect the San Francisco Bay and its ecosystems.
